Monday, April 25, 2011

A hasty re-Tweet

It's determined: I'm a good eater, bad blogger. I'm not somebody who thinks every nugget that pops into my head is a winner, and when I do have a tasty tidbit it's always too much work to dress it up for public consumption. But you know what I suck at less? Twitter. 140 characters, I can manage. Check me out: @MLabrise. I've been posting about where to eat, what to eat and good food writing to read.